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How Winter Prepares Our Farm for Spring’s Bounty

Writer's picture: Allie CorreaAllie Correa

As winter settles in, it may seem like the farming world is at rest. But in reality, the cold months are an essential time for preparing the land for the growth to come. At Arrows Farm, we embrace winter’s quieter pace as it allows us to focus on the crucial groundwork that will lead to a healthy and productive spring. Understanding how winter affects soil, plant life, and nutrient cycles can help us appreciate the full cycle of growth, even in the cold months.

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Understanding How Farm Winter Practices Nourish the Soil

Soil is often thought of as dormant in winter, but that’s far from the truth. While plant growth slows during the colder months, the earth is still very much alive with activity. The freezing temperatures may cause the soil to harden, but beneath the surface, microbes and organisms continue to break down organic matter, releasing important nutrients back into the soil. This process—decomposition—helps replenish essential elements like nitrogen, phosphorus, and potassium that plants will need in the coming spring.

Interestingly, winter also serves as a natural rest period for the soil. This downtime helps prevent soil erosion that might occur with excessive summer watering or rainfall. Without crops growing on top, the soil can rest, regain structure, and avoid being washed away by winter rains or melting snow. The earth essentially “takes a deep breath,” recharging its vitality for the season ahead.


The Role of Decomposing Leaves in Nourishing the Soil

As leaves fall from trees and plants, they create a natural mulch that covers the soil. While this blanket of leaves may seem like an inconvenience to some, it is actually incredibly beneficial. As the leaves break down, they add organic matter to the soil, enriching it with valuable nutrients. This natural process enhances soil fertility, improves soil structure, and helps retain moisture throughout the warmer months.

Leaves are not just important for providing nutrients—they also play a crucial role in protecting soil from harsh winter conditions. The layer of decomposing leaves insulates the ground, preventing it from freezing too deeply. This allows earthworms, beneficial microbes, and other organisms to continue their work beneath the surface, further enriching the soil and contributing to its overall health.


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Winter Crops: What Grows in the Cold?

While many crops are dormant in winter, not everything halts. Certain hardy plants can continue to thrive during the colder months, providing us with much-needed sustenance and even setting the stage for spring. At Arrows Farm, we grow crops like kale, leeks, collards, some lettuce varieties, and carrots that can withstand cold temperatures and continue to grow during winter. These crops benefit from the cool, crisp air, which helps preserve their flavors and nutritional value.

In fact, some winter crops, such as root vegetables, are actually sweeter after exposure to frost. Carrots, for example, become more flavorful and tender as the cold helps convert starches into sugars. Winter greens like kale and collards can still be harvested, providing fresh, nutrient-dense produce during the leaner months of the year.


Preparing for Spring

Though it may seem quiet, winter is the perfect time for farmers to plan for the growing season ahead. The first few months of the year are dedicated to soil maintenance, crop planning, and preparation. At Arrows Farm, we take stock of what grew well last season and what we need to adjust for the next. We evaluate our soil’s health, look for nutrient deficiencies, and ensure that we have the resources we need to plant, grow, and harvest successfully in the spring.

Winter is also the time for necessary equipment maintenance and the procurement of supplies. From tending to the greenhouse to ensuring we have the right tools for planting, the slow winter months give us the opportunity to fine-tune our operations. By the time spring arrives, we are ready to hit the ground running.

One of the most important parts of this preparation is planning for our Veggie Box Program. Last year, our Veggie Box program allowed us to directly connect with the community, providing fresh, spray-free produce straight from our farm to your table. Our Veggie Box subscriptions for this season are now open, and we are excited to continue offering our local community healthy, sustainable food options.


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How Winter Prepares Us for Spring’s Bounty

Everything we do during winter—whether it’s caring for the soil, tending to winter crops, or planning for the spring—sets the stage for a bountiful harvest. By the time the warm months return, we are ready to bring fresh vegetables like lettuce, tomatoes, peppers, and arugula to our Veggie Box subscribers. Each step we take in winter helps build the foundation for the abundance we will harvest in the spring and summer.

This winter, we invite you to join our Veggie Box program for the upcoming season. By subscribing now, you’ll not only support local agriculture but also be part of our commitment to sustainable farming. We are excited to offer 10-week and 20-week subscriptions, with pick-up starting in late May. By joining, you will receive fresh, nutrient-rich produce that reflects the care and attention we put into every stage of the farming process—from winter prep to the first spring harvest.


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Winter may seem like a dormant season, but in reality, it is a time of immense activity beneath the surface. From the decomposition of leaves to the continued growth of hardy crops, the cold months play a crucial role in preparing for the bounty that spring will bring. At Arrows Farm, we take this time to improve our soil, plan our crop rotations, and prepare for another season of healthy, sustainable food production.

As we look forward to the spring and the arrival of our Veggie Box subscriptions, we are grateful for the support of our community. Together, we are creating a sustainable future for food. Thank you for being part of our journey. We look forward to sharing the fruits of this winter’s labor with you soon.

If you’re interested in joining our Veggie Box Program, be sure to subscribe today for a 10% discount using the code EARLYBIRD. Last year's subscribers can message us directly for an additional discount code!

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At Arrows Farm, we want to bring families back to the table while helping others rethink how they engage with food; starting with an education of sustainable, bio-diversified, small-scale farming. We want to show others how they can start in their own home and begin the journey of a healthier lifestyle.

Arrows Farm is committed to ensuring accessibility for all visitors to our website, including those with disabilities. We strive to make our website user-friendly and accessible to individuals of all abilities, in compliance with the Americans with Disabilities Act (ADA) and Web Content Accessibility Guidelines (WCAG) 2.1.

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Email: vinny.correa@thearrowsfarm.com

Phone: 808-225-9225

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